Food & Drink

Watermelon-Tequila (Cocktail Recipe) 

At the point when watermelon is in plenitude, this is an extraordinary approach to utilize it. Puree seedless watermelon pieces, then strain the juice through a strainer and blend it with silver tequila, sugar syrup, blueberries, mint, and fresh linm juice. 

Ingridents 

1. One-fourth cup(s) water 

2. One-fourth container (s) granulated sugar 

3. Eight cup(s) (one pound) deced seedless watermelon 

4. One-fourth cup(s) new lime juice 

5. One three-fourth cup(s) bluebarries 

6. Three-fourth cup(s) lighty stuffed fresh leaves, in addition to eight sprigs for enhancement 

7.One one-fourth cup(s) silver tequila 

8.Ice 

Instruction:-

In little pan, convey the water to a stew with the sugar and mix over moderate warmth until the sugar is disintegrated, around one moment; let the sugar syrup cool. In a blender; puree the watermelon until smooth. Set a fine-work strainer over a dish and strain the watermelon juice, squeezing tenderly on the solids to separate however much squeeze as could reasonably be expected. Dispose of the mash. 

In an expansive pitcher, consolidate the sugar syrup with the lime juice, blueberries, and mint takes off. Utilizing a wooden spoon, daintily tangle the blueberries and mint Add the watermelon Juice and tequila. Refrigerate until chilled, around two hours. Empty the mixed drink into tall ince-filled glasses. Trim with the mint sprigs and serve.